燉肉塊


$14.5
$29
In stock
Category: Fresh & Frozen Meats
我們的超級方便、預先切好的燉肉,取自野牛的肩胛肉和腰肉部位。即開即用,風味十足,健康又極易烹調!非常適合湯品、燉菜或斯特羅加諾夫牛肉。每包1磅。推薦食譜:所有燉肉食譜、草原豐收青椒燉菜、野牛白醬燉肉、吉兒與茱莉亞的野牛勃根地燉肉


Category: Fresh & Frozen Meats
Diced perfectly for stew, so no extra prep time at all. It browned beautifully with the veggies and came out melt-in-your-mouth tender after a couple hours simmering.
The mix of chuck and sirloin means some pieces are melt-in-your-mouth tender while others hold their shape in the pot—my stew came out perfect after a slow simmer. I didn't have to trim a single bit of gristle, which never happens with store-bought cuts.
The pre-cut pieces are a real time-saver — I just dumped them straight into the pot with some veggies and it turned out fork-tender. The mix of chuck and sirloin gives a nice variety of textures, and the flavor is clean and rich. It's become my lazy Sunday staple.