Wildideabuffalo

Italian Sausage

Italian Sausage - Main image
$13 $26 In stock

Category: Fresh & Frozen Meats

What do you get when you cross bison and Italian spices? A way to indulge in a fantastic sausage, with fewer consequences. Tasting like it came straight from the corner meat shop, our Italian Sausage creates a healthier form of Italian dishes without sacrificing a bit of flavor. Once you've tried it, it will be a staple in your house! Available in 1 lb. ground packages (not links). Ingredients: 100% Grass-fed Buffalo, Water, Red Wine Vinegar, Sea Salt, Fennel Seeds, Paprika, Garlic Powder, Crushed Red Pepper, Black Pepper, Oregano Recommended recipes: Sausage Recipes

Customer Reviews (4.9 / 5 · 18 reviews)

William ★★★★★

Made these for Sunday dinner and the bison twist makes them noticeably lighter than pork sausage, but you'd never guess from the taste. They've got that real corner-shop flavor with all the Italian spices coming through. My picky eater went back for seconds.

Michael U. ★★★★★

The texture is spot-on—snappy casing and juicy inside, just like the corner butcher’s version. I grilled these for a quick weeknight dinner and the spice blend came through without any greasiness, which bison really delivers on.

Eli ★★★★★

I was skeptical about a bison-based sausage, but the spice blend is spot-on and it genuinely tastes like something from a proper butcher counter. The leaner meat doesn't dry out when I pan-fried it, which was a pleasant surprise.